Monday, January 7, 2013

Sweet Pumpkin Dip


This dip is always requested at Thanksgiving.  The best part is how easy it is to make!

Ingredients:

16 oz. cream cheese, softened
15 oz. pure pumkin puree
2 cups powdered sugar, sifted
1 tsp gound cinnamon

Dipper ideas:

Animal Crackers
Gingersnap Cookies
Graham cracker bites
Slices strawberries, apples, or grapes
Pound cake pieces

Directions:


1.  Beat the cream cheese and pumpkin puree until fully combined and smooth.

2.  Add the sugar and cinnamon.  Mix until fully incorporated.  Refrigerate one hour or overnight.

Variation: Try experimenting with other spices (nutmeg, ginger, etc.)

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