Sweet Iced Green Tea

This is so refreshing on a summer afternoon!

Ingredients:

• 8 c. water
• 4 green tea bags
• 1/3 cup sweetener
• 2 T. honey
• Handful of mint leaves

Directions:

Bring water to a boil.  Steep tea bags 5-10 minutes, depending on how strong you like your tea.     Stir in sweetener and tea to disolve.  Let cool.

Muddle the mint in the bottom of your pitcher.  Pour tea into pitcher and refrigerate at least 3 hours, or overnight. 

If tea is too strong, add more water or ice.