B-Boost Muffins

Ingredients:

• 2 ½ cup old fashioned oats
• ½ tsp baking soda
• 1 ½ tsp baking powder
• 1 cup greek yogurt
• ¼ cup sweetener  (sugar or stevia)
• 2 tbsp real maple syrup
• 2 eggs
• 1 cup blueberries

 Directions:

1.       Preheat oven to 400 °F.  Line a muffin tin with foil liners sprayed lightly with cooking spray.  (these muffins tend to stick)

2.      Place all ingredients except the blueberries in a food processor.  Process until smooth and combined.

3.      Fill each muffin cup ½ way, then top with 3 blueberries.  Fill the rest of the muffin tin, and top with 3 more blueberries.

4.      Bake 20-25 minutes or until a toothpick comes out clean.